How to leave a wine with such a funny name, produced with white grapes from a centuries-old vineyard, planted in frank standing, and with a vibrant freshness? There's no way to leave any leftovers.   After working more than ten…

After transforming Quinta Nova de Nossa Senhora do Carmo into a reference in the area of wine and wine tourism, in the Douro, Luísa Amorim intends to do the same at Taboadella, in the Dão region. Time runs by. It…

The old port wine cellars in the historic area of Vila Nova de Gaia were recovered to honor the most important Portuguese industries and traditions. More than visiting several museums, WOW compiles the history, magic and emotions behind Portuguese wine,…